Jul 27: Edible Flower Workshop

Edible Flower Workshop -- Learn how to make a beautiful edible flower salad with citrus dressing and use flowers to garnish your summer desserts! This workshop, to benefit the Green Millenium Children's Garden, will include a presentation on edible flowers, a short Q&A session, information on where to obtain edible flowers in Pgh, and a resource list for those interested in learning more about edible flowers.

The event will also include a light summer buffet:

Edible flower salad

Nasturtium & chive cream cheese sandwiches

Edible flower decorated no bake chocolate cake
Various herbal ice teas

7-8 pm at the Hoi Polloi Vegetarian Cafe and Coffeehouse, 1100 Galveston Ave. Pittsburgh, PA 15233. Workshop fee of $15 includes food, and is a fundraiser for Green Millennium Childrens' Garden.

For more information or to RSVP, contact Laura Winter (alias the Garden Lady) at lauradwinter@gmail.com or 412.779.6151. Please RSVP by Sunday, July 26, so that we can have enough seating and flower edibles available.